à la carte

△▽


entrée:

tartare of langoustine, cucumber, yoghurt 25€ (sup. Kaviaar heritage caviar  20€)

Beef tartare €20

Wild Salmon, crêpes vonnaisaiennes, sour cream  €22 ( sup. imperial heritage caviar €20)  

King crab, potato, tomato€28


main dish:

turbot grilled on the bone/ pocched, mousseline sauce 52€ p.p

Wild sea bass, lobster, beurre blanc €38

Holstein beef (dry aged for 4 weeks), crispy potato, young lettuce 38€

rosted wild duck  €36

Dessert:

Fresh dessert of the season 12€

Sabayon €10

Baba au rhum €14

Selction of cheese ( van Tricht) 14€


From 6 personens we ask to choose our menu essence.

On saterday evening we only serve our menu essence.



△▽

Naamsestraat 47 3000 Leuven
info@essenciel.be
T +32 474 26 18 64



Menu
à la carte
Lunch
private dining
book your table
contact
impression
Privacy
General conditions
Sitemap

Subscribe to our newsletter

{{ newsletter_message }}

x

{{ popup_title }}

{{ popup_close_text }}

x