Menu

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Menu “Essence”



Lunch 

Gambero Rosso
Avocado, aji amarillo, Thai basil

Hereford beef 'tartare'
Sea urchin, nori, ponzu

North Sea fish
White asparagus, sepia, miso

Lamb 'Catalonia'
Green asparagus, morels, wild garlic

Chocolate 'Sao Thomé'
Hibiscus, beetroot, raspberry

3 courses €64
4 courses €85
5 courses €118


Diner 

Gambero Rosso
Avocado, aji amarillo, Thai basil)


Hereford beef 'tartare'
Sea urchin, nori, ponzu

Norwegian Langoustine
Fresh pasta, ricotta, nduja *

Wild Sea bass
White asparagus, sepia, miso

Lamb 'Catalonia'
Green asparagus, morels, wild garlic

Chocolate 'Sao Thomé'
Hibiscus, beetroot, raspberry



5 courses €118
6 courses €130*


Wine pairing:

€12 per adapted glass of wine (12cl)
€7 per bob glass of wine (6cl)
€9 per adapted alcohol-free glass (12cl)
€12 per adapted glass of dessert wine (9cl)



For dessert you have the option to take an assortment of cheese for a supplement of €16
Cheese instead of dessert a supplement of €10

The menu evolves with the seasons and is adjusted every four weeks. We are happy to take into account previously reported allergies and dietary requirements. If some restrictions are too drastic for our menu or cooking style, we cannot accommodate them. If you have any questions, please do not hesitate to contact us.
On Friday evening we only serve our 6 course menu.
Because we want you to enjoy yourself in peace, we take orders for the 5-course menu at 12.45 pm at the latest and for the 6-course menu at 8 pm at the latest.

We ask that you inform us in advance of any allergies, special diets, pregnancy or special eating habits. If not, we will have to charge a supplement of €10 per adjustment.

The prices are valid until the end of April 2024


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bondgenotenlaan 114 3000 leuven
info@essenciel.be
T +32 474 26 18 64


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