Menu

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Menu 'essence'



'Dry aged' Hamachi, green tomato, sancho


Oyster 'Irish Mor' young leek, vin jaune


Langoustine, 'marinated' combat, créme crue*


 Nord sea fish, razor clams, escabeche


 Quail & miso, green asparagus, eggplant


flowerhoney, apricot, verbena


‘EssenCe’

5 cours 85€ adjusted wine €30

6 cours 100€ adjusted wine €38*

suplement: Imperial Heritage Kaviaar 18€

( dessert wine not included)


the wine arrangement 7€ glas of white wine

                               8€ glas of red wine

                                   9€ Glass dessert wine 


Befor the dessert you have the possibility to take the cheese assortment for a supplement of 12€

Chees instat of dessert is à supplement of 6€

The menu evolves with the seasons and is adjusted every four weeks.

if you are a vegetarian pleas let us know in advance, so we will gladly take this into account.





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Naamsestraat 47 3000 Leuven
info@essenciel.be
T +32 474 26 18 64


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