Menu

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Menu “Essence”


Lunch 

Northern shrimp
Aji Amarillo, avocado

Lobster**
Tomato, fresh almond


Bouchot mussel*
Carnaroli, pecorino, seaweed

Sweetbread
Young zucchini, pea, sherry

Duck "Barbary"
Red beetroot, black sesame

Strawberry
Coconut, fresh cheese, rose

3 courses €68
4 courses €85
5 courses €120*

6 courses €136**

Diner 

Northern shrimp
Aji Amarillo, avocado

Lobster*
Tomato, fresh almond


Bouchot mussel
Carnaroli, pecorino, seaweed

Sweetbread
Young zucchini, pea, sherry

Duck "Barbary"
Red beetroot, black sesame

Strawberry
Coconut, fresh cheese, rose

5 courses €120
6 courses €136*

Wine pairing:

€12 per adapted glass of wine (12cl)
€7 per bob glass of wine (6cl)
€9 per adapted alcohol-free glass (12cl)
€12 per adapted glass of dessert wine (9cl)

For dessert you also have the option of taking an assortment of cheeses with a supplement of €20
Cheese instead of dessert a supplement of €15

The menu evolves with the seasons and is adjusted every four weeks.

We are happy to take into account allergies and dietary requirements reported in advance. If some restrictions are too far-reaching for our menu or cooking style, we cannot respond to this.

Questions? Do not hesitate to contact us.
On Friday evening we only serve our 6 course menu.
Because we want you to enjoy yourself in peace, we take orders for the 5 and 6- course menu at 12.45 pm at the latest and for the 6-course menu at 8 pm at the latest.

We ask that you inform us in advance of any allergies, special diets, pregnancy or special eating habits. If not, we will have to charge a supplement of €10 per adjustment.

The prices are valid until the end of July 2025


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